Bread Puddin’ Recipe – Contribution by Ashley Faulkner

WELL… I promised a new recipe today and here it is. It looks scrumptous….. Remember to email me with your contributions as well and Please, Please take the time to comment on things..

White Chocolate Bread Pudding
16- slices of bread ( I use bunny bread) torn into pieces and placed in casserole dish
1- stick butter melted
2- c- sugar
3 eggs
1- quart milk
1 1/2 tsp vanilla
mix and pour over bread
Bake for 1 hour on 350 degrees

Topping:
1- stick butter ( make sure its REAL butter)
1- cup powdered sugar
6 oz white chocolate ( I use the whole bag)
6 (+) teaspoons heavy whipping cream
Melt all on stove and pour over pudding

Hope u enjoy!!!!

OH, how could you not. Can’t wait to try it.